Jos Cater Service (Pty) Ltd
| Business Location: | Township |
| Province | North West |
| Branch: | Dr Kenneth Kaunda |
| Business Start Date: | |
| Busniess Type: | Company |
Business Dynamics and Challenges
Business Activities:
The business has positioned itself as a go-to food spot, offering the famous bunny chow as its main product. To complement this, Jos Cater Services also serves fat cakes, chips, cold drinks, and snack combos, attracting both locals and visitors.
Challenges/Needs:
• Limited access to markets to reach more customers.
• Lack of business acumen and essential management skills.
• Difficulties in securing access to finance for equipment and expansion.
• Limited brand visibility due to the absence of professional signage.
• Inability to fully leverage digital platforms and modern marketing tools.
• Lack of adequate business networks and exposure to larger trading opportunities.
Intervention Insights and Results
Intervention Details:
• Provision of business signage to improve brand visibility.
• Development of marketing materials to enhance customer attraction.
• Participation in trade exhibitions, giving the business exposure to broader markets.
• Delivery of various business-related trainings to improve management skills.
• Access to equipment support through the IMED programme, enabling improved production capacity.
• Development of marketing materials to enhance customer attraction.
• Participation in trade exhibitions, giving the business exposure to broader markets.
• Delivery of various business-related trainings to improve management skills.
• Access to equipment support through the IMED programme, enabling improved production capacity.
Outcome Details:
• Sales growth: Increased from R145,891.00 to R226,701.00.
• Profit improvement: Grew from R7,000.00 to R33,521.00.
• Job creation: Staff complement increased from 2 employees to 4 employees, reducing unemployment in the community.
• Increased capacity: Modern equipment from the IMED programme enhanced production efficiency and service delivery.
• Improved market visibility and competitiveness, leading to an expanded customer base.
• Entrepreneurial confidence: Orapeleng is now better equipped with business knowledge, networks, and the drive to scale further.
• Profit improvement: Grew from R7,000.00 to R33,521.00.
• Job creation: Staff complement increased from 2 employees to 4 employees, reducing unemployment in the community.
• Increased capacity: Modern equipment from the IMED programme enhanced production efficiency and service delivery.
• Improved market visibility and competitiveness, leading to an expanded customer base.
• Entrepreneurial confidence: Orapeleng is now better equipped with business knowledge, networks, and the drive to scale further.
Client Feedback
Client Comments:
I am truly grateful to SEFDA for believing in my vision and walking this journey with me. The training, marketing support, and equipment have transformed Jos Cater Services into a competitive and growing business. Today, I am proud that my business is not only sustaining me but also creating jobs and serving my community. SEFDA’s support has given me hope and the confidence to dream even bigger."
— Orapeleng Seeme, Owner of Jos Cater Services
— Orapeleng Seeme, Owner of Jos Cater Services
