Hungry Moments
| Business Location: | Rural & Township |
| Province | Western Cape |
| Branch: | George - Eden |
| Business Start Date: | |
| Busniess Type: | Company |
Business Dynamics and Challenges
Business Activities:
Cooked food and catering
Challenges/Needs:
The business experienced the following challenge:
• Lack of access to finance
Intervention Insights and Results
Intervention Details:
The following intervention was implemented:
• Facilitated access to equipment through the Informal and Micro Enterprise Development Programme (IMEDP).
• Facilitated access to equipment through the Informal and Micro Enterprise Development Programme (IMEDP).
Outcome Details:
• Turnover increased from R 15 240 to R 25 500, an increase of 67%, and
• Employees increase from 3 employees to 4 staff members
• Employees increase from 3 employees to 4 staff members
Client Feedback
Client Comments:
“It assisted me with improving my baking and cooking times”.
